Mahrs Bräu “Ungespundet-hefetrüb” (Unfiltered yeast-turbid)

Beer sensory characteristics: It is golden bronze with a subtle flavor—the essence of malt in the glass. However, Mahrs “U” beer is usually drunk from an original Mahrs Bräu stein. The lighter carbonation of this beer generates a less profuse crown of head. A light bouquet of hops flowers and yeast rise into the nose. Taste buds are at their peak, stroked lightly by a piquant shade of malt. Its light and malty character, along with its pleasant trace of hops, make this a truly authentic Franconian beer; a special treat for the aficionado.
P.S. By the way, the short-form for ordering our Mahrs Bräu “Ungespundet-hefetrüb” is, “a U”, pronounced like the two vowels, “Ah Oooo.”

Mahrs Bräu U beer pairing recommendation: with cold cut platters, Eisbein/Haxen, hearty dishes with dark meat

Brewing / Class: Bottom-fermented “Vollbier”
Brewing Law: Bavarian Purity Law of 1516
Raw ingredients: The finest pale Pilsner & Munich malt, Hallertauer Perle aromatic hops
Original gravity: approx. 12.7%
Alcohol by volume (ABV): approx. 5.2%
Nutritional value: ca. 462 kcal / l
Ideal gourmet temperature: 8-9°C